Gluten-Free Girl Every Day - 9781118115213
Un libro in lingua di Ahern Shauna James Ahern Daniel (CON) De Los Santos Penny (PHT) edito da Houghton Mifflin Harcourt, 2013
- € 27.70
- Il prezzo è variabile in funzione del cambio della valuta d’origine
Shauna Ahern, the author of Gluten-Free Girl and the Chef—named by the New York Times as one of the best cookbooks of 2010—returns with a new cookbook for busy people who still love to cook. Gluten-Free Girl Every Day features food you want to cook every day: fresh, satisfying, and filled with great flavors. The inspired ingredient pairings of these recipes come from the collaboration of Ahern and her husband Danny, a professional chef.
Vegetables in season are the key to these healthy, relatively simple recipes, along with whole grains, beans, and a few key spices and homemade sauces. Gluten-Free Girl Every Day also includes practical tips on how to stock a gluten-free pantry, as well as helpful insights into how to bake gluten-free.
- Features 120gluten-free recipes for weeknight dinners and desserts
- Includes suggestions for foods that can be made ahead or frozen to make dinnertime easier
- Organized around different types of dinners: Breakfast for Dinner, One-Pot Wonders, Stir Fries, and Breaking Down a Chicken, for example
All the recipes in Gluten-Free Girl Every Day are gluten-free, and many are dairy-free or vegetarian as well. However, the only thing that truly matters is that these dishes are delicious.
Informazioni bibliografiche
- Titolo del Libro in lingua: Gluten-Free Girl Every Day
- Lingua: English
- Autori : Ahern Shauna James Ahern Daniel (CON) De Los Santos Penny (PHT)
- Editore: Houghton Mifflin Harcourt
- Collana: Houghton Mifflin Harcourt (Hardcover)
- Data di Pubblicazione: 30 Aprile '13
- Genere: Lingua Inglese
- Argomenti : Gluten-free diet Recipes
- Pagine: 319
- EAN-13: 9781118115213