From the Earth to the Table - 9780811854795
Un libro in lingua di John Ash Sid Goldstein edito da Chronicle Books Llc, 2007
- € 22.30
- Il prezzo è variabile in funzione del cambio della valuta d’origine
This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable agricultureand his love of fresh fruits and vegetables. More than 300 recipes, inspired by the California Wine Countryfeaturing soups, salads, pastas, pizza, risottos, poultry, fish, meats, vegetarian courses, desserts, breads, and moreinclude wine recommendations and abundant tips on how to incorporate everything from chipotle chiles to persimmons into delectable meals. This is a time-honored classic, sure to continue enticing cooks for years to come.
Informazioni bibliografiche
- Titolo del Libro in lingua: From the Earth to the Table
- Sottotitolo: John Ash's Wine Country Cuisine
- Lingua: English
- Autori : John Ash Sid Goldstein
- Editore: Chronicle Books Llc
- Collana: Chronicle Books Llc (Paperback)
- Data di Pubblicazione: 08 Marzo '07
- Genere: COOKING
- Argomenti : Cooking, American California style Cooking California, Northern Wine lists
- Pagine: 448
- Dimensioni mm: 228 x 203 x 31
- ISBN-10: 0811854795
- EAN-13: 9780811854795