Grain-free Gourmet - 9781552856680
Un libro in lingua di Jodi Bager Jenny Lass edito da Whitecap Books Ltd, 2005
- € 23.80
- Il prezzo è variabile in funzione del cambio della valuta d’origine
The ideal cookbook for healthy grain-free eating.
In Grain-Free Gourmet, Jenny Lass and Jodi Bager transform recipes for traditional favorites such as lasagna, pizza, cakes, pies, cookies and other classics into grain-free versions that taste exactly like, and are often better than, the originals.
Included are mouthwatering recipes for:
- Parmesan Cheese-stuffed Mushroom Caps
- Seafood Dumpling Soup
- Apple Pancakes
- Megaberry Muffins
- Gourmet Pizza
- Almond Butter Bread
- Coffee Biscotti
The recipes are free of grains, starches, refined sugars, and lactose, yet are packed full of flavor. This book offers delicious alternatives for carb- and health-conscious dieters as well as for individuals with high cholesterol, lactose and gluten intolerances, or digestive and intestinal disorders.
Each recipe was vetted by a registered dietitian and includes accurate nutritional information. The dishes are tasty and easy to make -- guaranteed to improve health, appeal to taste buds and amaze dinner guests.
Informazioni bibliografiche
- Titolo del Libro in lingua: Grain-free Gourmet
- Sottotitolo: Delicious Recipes for Healthy Living
- Lingua: English
- Autori : Jodi Bager Jenny Lass
- Editore: Whitecap Books Ltd
- Collana: Whitecap Books Ltd (Paperback)
- Data di Pubblicazione: 03 Settembre '05
- Genere: COOKING
- Argomenti : Gluten-free diet Recipes Sugar-free diet Recipes
- Pagine: 203
- Peso gr: 498
- Dimensioni mm: 247 x 203 x 12
- ISBN-10: 1552856682
- EAN-13: 9781552856680