The Ultimate Guide to Sugars & Sweeteners - 9781615192168
Un libro in lingua di Barclay Alan Ph.D., Sandall Philippa, Shwide slavin Claudia, Shwide Slavin Claudia Ph.D. (FRW) edito da Experiment Llc, 2014
- € 15.40
- Il prezzo è variabile in funzione del cambio della valuta d’origine
An all-in-one reference with everything you need to know about sugars and sweeteners—for any sweet-toothed consumer who also craves the facts
Modern supermarkets and natural food stores stock seemingly endless sugars and sweeteners. The stunning variety can also be daunting—and all the conflicting information and opinions about sugar don’t help. Consumers are left to wonder:
Modern supermarkets and natural food stores stock seemingly endless sugars and sweeteners. The stunning variety can also be daunting—and all the conflicting information and opinions about sugar don’t help. Consumers are left to wonder:
- Which sweeteners perform well in baking?
- Will the kids notice if I sub in Stevia???
- What’s the best pick if I’m watching my waistline, blood sugar, or environmental impact?
- Are any of them really superfoods . . . or toxic?
Informazioni bibliografiche
- Titolo del Libro in lingua: The Ultimate Guide to Sugars & Sweeteners
- Sottotitolo: Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol
- Lingua: English
- Autori : Barclay Alan Ph.D., Sandall Philippa, Shwide slavin Claudia, Shwide Slavin Claudia Ph.D. (FRW)
- Editore: Experiment Llc
- Collana: Experiment Llc (Paperback)
- Data di Pubblicazione: 16 Dicembre '14
- Genere: REFERENCE
- Argomento: Sweeteners
- Pagine: 279
- Dimensioni mm: 174 x 133 x 0
- EAN-13: 9781615192168