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Kitchen Science Experiments - 9781402724138

Un libro in lingua di Bardhan Quallen Sudipta, Miller Edward (ILT) edito da Sterling Pub Co Inc, 2010

  • € 12.10
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

What do a glass of milk, a sponge in the sink, and a refrigerator have in common? THEY'RE ALIVE with bacteria, mold, and kitchen chemistry possibilities. The kitchen is a perfect place for budding ?mad scientists” to experiment. Kids 9 to 12 will have a blast using yeast to inflate balloons; making a fish mummy; growing a mold garden; and removing an eggshell with kitchen science experiments! Every topic features sidebars, illustrations, photographs, and extension activities.

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