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The Norske Nook Book of Pies and Other Recipes - 9780299304300

Un libro in lingua di Bechard Jerry, Borton Cindee parker edito da Univ of Wisconsin Pr, 2015

  • € 26.80
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

The Norske Nook, founded as a small-town café in 1973, is now a foursome of revered pie shrines in Osseo, Rice Lake, Eau Claire, and Hayward, Wisconsin. The Nook’s international fame grew from a tradition of Midwest home baking, informed by Scandinavian roots and enriched by the luscious ripe fruit and sumptuous sour creams and cream cheeses of America’s dairyland.
This cookbook features the restaurants’ award-winning baking: Scandinavian specialties, cheesecakes, tortes, cookies, muffins, and more than seventy recipes (and variations) for pie. More than fifty new pie recipes have been created by the Nook bakers since 1990, when Jerry Bechard purchased the Osseo café from founder Helen Myhre. The Norske Nook has won thirty-six blue ribbons at the National Pie Championships in Floridaincluding three in 2014, for Lemon Cream Cheese, Peaches and Cream, and Jamberry.

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