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Garlic and Oil - 9781859738955
Un libro in lingua di Carol F Helstosky edito da BERG PUBLISHERS, 2004
- € 40.40
- Il prezzo è variabile in funzione del cambio della valuta d’origine
Pasta, cappuccino, olive oil--Italian food is a favorite in our cafes, restaurants and homes. But what is the history of Italian cuisine? And where do we get our notions about Italian food? Contrary to popular belief, the Italian diet was inadequate and unchanging for many decades. Successive political regimes--liberal, fascist, democratic--struggled to improve eating habits, shaping not only Italian cuisine but Italian identity. This book reveals the harsh reality behind the myths surrounding this highly-romanticized cuisine.
Informazioni bibliografiche
- Titolo del Libro in lingua: Garlic and Oil
- Autore: Carol F Helstosky
- Editore: BERG PUBLISHERS
- Data di Pubblicazione: 25 Aprile '04
- Genere: HISTORY
- ISBN-10: 1859738958
- EAN-13: 9781859738955