The New Book of Soups - 9780867308600
Un libro in lingua di Culinary Institue of America (COR) Fink Ben (PHT) edito da Natl Book Network, 2009
- € 27.90
- Il prezzo è variabile in funzione del cambio della valuta d’origine
The CIA has updated and expanded the selection of recipes for The New Book of Soups. The New Book of Soups contains all the recipes you've come to enjoy from the original Book of Soups plus 30 brand new recipes and more than 130 new full-color photos. We also added a chapter devoted to stews as well as Shopping for Soup Ingrendients, a valuable resource for planning your trip to the market. The New Book of Soups is the home cook's ultimate guide for the preparation of delicious soups and stews for any season or occasion.
Informazioni bibliografiche
- Titolo del Libro in lingua: The New Book of Soups
- Sottotitolo: Over 160 New and Improved Recipes for Soups and Stews of Every Variety, With Illustrated, Step-by-Step Techniques from the World's Premier Culinary Co
- Lingua: English
- Autori : Culinary Institue of America (COR) Fink Ben (PHT)
- Editore: Natl Book Network
- Collana: Natl Book Network (Hardcover)
- Data di Pubblicazione: 15 Dicembre '09
- Genere: COOKING
- Pagine: 249
- Dimensioni mm: 260 x 247 x 25
- ISBN-10: 0867308605
- EAN-13: 9780867308600