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Paul Food

Un libro in lingua di Paul Cunningham edito da Casemate Pub & Book Dist Llc, 2012

  • € 47,80
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

British chef Paul Cunningham is something of a star himself in his adopted home of Copenhagen. He runs his own Michelin-starred restaurant in an iconic glass pavilion in the middle of the picturesque Tivoli Gardens. This title contains 100 recipes organised month-by-month and spiced up with his anecdotes from 25 world-wide locations.

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