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Navigating Smell and Taste Disorders - 9781932603965

Un libro in lingua di Devere Ronald M.D. Marjorie Calvert edito da Demos Medical Pub, 2010

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Navigating Smell and Taste Disorders is a unique collaboration between a doctor and a food consultant that both addresses the subject of smell and taste loss and provides food preparation tips and a special recipe section that will appeal to other senses and make food attractive again. This is a must-have reference book for all those living with smell and taste disorders.

The book covers the whole disorder including

  • How smell and taste work
  • Causes of smell and taste problems
  • Treatments
  • What you can expect when you visit a specialist
  • Recipes that will appeal to other senses and make food attractive again
  • First-person accounts of coping with this


Navigating Smell and Taste Disorders is the inaugural book in the series Neurology Now Books™ from the American Academy of Neurology. Inspired by Neurology Now®, the AAN's leading neurologic patient information magazine, Neurology Now Books are written from a multidisciplinary approach, combining the expertise of a neurologist with other related experts and patients and caregivers. Each volume will provide the reader, with the most up-to-date information, answers to questions and concerns, and first-person accounts of others who are living with a neurologic disorder.

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