J'aime New York - 9781617690440
Un libro in lingua di Alain Ducasse Alex Vallis Monetta Pierre (PHT) Tachon Pierre (CON) edito da Alain Ducasse Editions, 2013
- € 40.20
- Il prezzo è variabile in funzione del cambio della valuta d’origine
From hot dogs in Brooklyn to Manhattan’s most chic restaurants, world-renowned chef Alain Ducasse reveals a palette of flavors, colors, images, and aromas from all four corners of the globe: his own gourmet New York. This beautiful work of photographic reportage reveals his favorite spots, special finds, and gourmet delights. Ducasse reveals New York’s finest products, as well as the histories of its places and people and his encounters with them, in this personal culinary voyage around a city with an important place in his heart. With text by New York–based food writer Alex Vallis, this gorgeously illustrated book is a treasure trove for food lovers in New York and beyond.
Informazioni bibliografiche
- Titolo del Libro in lingua: J'aime New York
- Sottotitolo: 150 Culinary Destinations for Food Lovers
- Lingua: English
- Autori : Alain Ducasse Alex Vallis Monetta Pierre (PHT) Tachon Pierre (CON)
- Editore: Alain Ducasse Editions
- Collana: Alain Ducasse Editions (Hardcover)
- Data di Pubblicazione: 06 Agosto '13
- Genere: TRAVEL
- Pagine: 615
- Dimensioni mm: 241 x 190 x 0
- EAN-13: 9781617690440