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Nathalie Dupree's Shrimp & Grits Cookbook - 9780941711838

Un libro in lingua di Nathalie Dupree Marion Sullivan Rogers Chris M. (PHT) edito da Gibbs Smith, 2006

  • € 17.10
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

"Breakfast shrimp and grits" has long been a staple of the South Carolina Lowcountry, the favored morning repast during the busy summer shrimp season. Now, renowned Southern cuisine maven and author Nathalie Dupree is pleased to offer an entire cookbook dedicated to this famed Southern dish that will inspire people around the world to discover its appeal and versatility for any meal!

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