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Livestock production and Society - 9789076998893

Un libro in lingua di Geers R. (EDT) Madec F. (EDT) edito da Enfield Pub & Distribution Co, 2006

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Although directed toward the livestock industry this collection of 20 articles is also useful to policy makers, business planners and the vast majority of us who eat, and live on this planet. Topics here covering social concerns include a report on the regional patterns of livestock and poultry production in Europe, traditional relationships with livestock, public perceptions of food safety and the ethical treatment of animals, while those on the socio-economic impact of regulations address legislation, the environment, and trade patterns. Papers on environmental preservation and animal welfare describe sustainability, development, dietary adaptations for livestock, ammonia and bioaerosol reduction, animal welfare evaluation, alternative production systems and online monitoring. Distributed in U.S. by Enfield. Annotation ©2007 Book News, Inc., Portland, OR (booknews.com)

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