The Baker's Book of Essential Recipes - 9781618371317
Un libro in lingua di Good Housekeeping Institute (COR) Westmoreland Susan (FRW) edito da Hearst Books, 2014
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With everything from Cheesecake Swirl Brownies and Buttery Blueberry Pie to Puff Pastry Cheese Straws and Lemon-Ricotta Muffins, this comprehensive cookbook from the famed Good Housekeeping test kitchens is a baker's delight. It features 390 classic, triple-tested recipes for cookies, cakes, pies, puddings, pastries, and breads, all illustrated with how-to photos and mouthwatering shots of the finished treats. Tips, techniques, and an overview of essential ingredients and tools will help even inexperienced bakers enjoy success.
Informazioni bibliografiche
- Titolo del Libro in lingua: The Baker's Book of Essential Recipes
- Sottotitolo: Good Food Guaranteed
- Lingua: English
- Autori : Good Housekeeping Institute (COR) Westmoreland Susan (FRW)
- Editore: Hearst Books
- Collana: Hearst Books (Hardcover)
- Data di Pubblicazione: 07 Ottobre '14
- Genere: COOKING
- Argomento: Baking
- Pagine: 372
- Dimensioni mm: 244 x 215 x 0
- EAN-13: 9781618371317