Guittard Chocolate Cookbook - 9781452135335
Un libro in lingua di Amy Guittard Medrich Alice (FRW) Achilleos Antonis (PHT) edito da Chronicle Books Llc, 2015
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Chocophiles are discovering what professional bakers such as Alice Medrich and David Lebovitz have known all along: Guittard, San Francisco's oldest continuously family-owned chocolate company, makes some of the best premium chocolate available. With 50 tempting photographs and 60 simple recipes for every kind of indulgence, Amy Guittard presents tried-and-true favorite recipes from five generations of Guittards, ranging from start-your-day-right Chocolate Cherry Scones to fudgey Mocha Cookies and deep, dark Chocolate Caramel Pecan Bundt Cake. Leave it to the people who really know chocolate to make a collection of recipes that are sure to make every chocolate lover long for one bite more.
Informazioni bibliografiche
- Titolo del Libro in lingua: Guittard Chocolate Cookbook
- Sottotitolo: Decadent Recipes from San Francisco's Premium Bean-to-bar Chocolate Company
- Lingua: English
- Autori : Amy Guittard Medrich Alice (FRW) Achilleos Antonis (PHT)
- Editore: Chronicle Books Llc
- Collana: Chronicle Books Llc (Paperback)
- Data di Pubblicazione: 18 Agosto '15
- Genere: COOKING
- Pagine: 177
- ISBN-10: 1452135339
- EAN-13: 9781452135335