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Entrepreneur Magazine's Ultimate Book Of Restaurant And Food-Service Franchises 2005/2006 - 9781932531329

Un libro in lingua di Lesonsky Rieva, Anton Maria Conley edito da McGraw-Hill, 2005

  • € 18.90
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

Your One-Stop Guide to Buying a Restaurant or Food-Service Franchise

The most up-to-date, comprehensive and powerful tool for uncovering opportunities in the restaurant franchise world, Ultimate Book of Restaurant and Food-Service Franchises is a direct connection to the hottest segment in today's rapidly growing franchise market. Packed with solid advice and timely information, this full-course directory draws upon Entrepreneur magazine's more then 25 years of research and reporting to serve up everything you need to know about restaurant franchises in one dynamic package.

  • Time-critical information for doing business today
  • Top 10 lists for both quick- and full-service restaurants
  • Comprehensive listings for more than 320 restaurant and food-service franchises
  • Details on contacts, costs, size, training, support and franchisee qualifications
  • Complete overview of the franchise industry

From researching the perfect franchise and negotiating a final agreement to developing the skills needed for sustaining continued success on daily operations, Ultimate Book of Restaurant and Food-Service Franchises is the most insightful and fact-filled guide available today.

Informazioni bibliografiche