Fried Chicken & Friends - 9781626865884
Un libro in lingua di Gregory Llewellyn Naomi Hart edito da Thunder Bay Pr, 2016
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- Il prezzo è variabile in funzione del cambio della valuta d’origine
From the owners of Hartsyard, a restaurant with a cult following in Sydney, Australia, comes a book of 100 recipes for "dude food that's not dumb." It's American Southern-style cooking at its best, perfected by Gregory Llewellyn, a New York chef who moved around the U.S. honing his skills, then helped open fourteen restaurants along the East Coast before following his Australian wife, Naomi Hart, to Sydney. These restaurateurs believe in "leaf to root, nose to tail" cuisineusing the entire food sourceand they practice back-to-the-land food production in their culinary adventures. Under these principles, the recipes inFried Chicken & Friends are surely the most flavorful dishes in both hemispheres. As the Hartsyard motto goes, "Good food makes good memories. It should be savored and shared in fine company."
Informazioni bibliografiche
- Titolo del Libro in lingua: Fried Chicken & Friends
- Sottotitolo: The Hartsyard Family Cookbook
- Lingua: English
- Autori : Gregory Llewellyn Naomi Hart
- Editore: Thunder Bay Pr
- Collana: Thunder Bay Pr (Hardcover)
- Data di Pubblicazione: 01 Gennaio '16
- Genere: COOKING
- Argomenti : Cooking, American Southern style
- Pagine: 253
- Dimensioni mm: 254 x 196 x 0
- ISBN-10: 1626865884
- EAN-13: 9781626865884