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Bioanalytical Chemistry - 9781118302545

Un libro in lingua di Mikkelsen Susan R. Eduardo Cortón edito da John Wiley & Sons Inc, 2016

  • € 121.60
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Assuming familiarity with basic analytical chemistry and biochemistry, this undergraduate textbook introduces spectroscopic methods for the quantitation of protein, DNA, RNA, carbohydrates, free fatty acids, and enzymes, quantitative immunoassays with labels, biosensors, electrophoresis, centrifugation methods, chromatography of biomolecules, and microfluidic chips. Examples of biosensor configurations, directed evolution experiments, and validation procedures are provided. The second edition adds three chapters on 2D electrophoresis, image-based bioanalysis, and quantitative instrumental measurements. Annotation ©2016 Ringgold, Inc., Portland, OR (protoview.com)

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