The Food and Feasts of Jesus

Un libro in lingua di Neel Douglas E. Pugh Joel A. edito da Rowman & Littlefield Pub Inc, 2013

  • € 18,50
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The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside the food culture of the day. From wedding feasts to a farmer’s lunch, the book explores the significance of various meals, discusses key ingredients, and offers accessible recipes for readers to make their own tastes of the first century.

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