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Jamie's America

Un libro in lingua di Jamie Oliver Loftus David (PHT) edito da Hachette Books, 2010

  • € 35,10
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

The star of Jamie Oliver's Food Revolution, presents 120 recipes culled from his cross-country trip to find America's best cuisine, in a book that includes such dishes as My NYC Cheesecake, Spicy Meat Gumbo, Rich Grits, Venison and Juniper Stew and much more.

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