Pillsbury Best of the Bake-Off Desserts - 9780471787204
Un libro in lingua di Not Available (NA) edito da John Wiley & Sons Inc, 2007
- € 13.00
- Il prezzo è variabile in funzione del cambio della valuta d’origine
The first-ever collection of prizewinning Bake-Off dessert recipes
For more than 50 years, the Pillsbury Bake-Off Contest has showcased the most delicious, exciting and uniquely American recipes our country's home cooks have to offer. Now this all-in-one collection of desserts from this legendary event brings you the most sought-after cakes & tortes, pies & tarts, cheesecakes & puddings, cobblers & crisps, pastries and more!
Pillsbury Best of the Bake-Off Desserts gives you more than 100 prizewinning recipes so you canre-create these dazzling desserts in your own kitchen. From 1957's French Silk Chocolate Pie that's now an American icon, to the Tunnel of Fudge Cake that became a household name in 1966, to the Oats 'n Honey Granola Pie that took home the $1 million Grand Prize in 2004, these recipes are sure to win top honors from your friends and family.
Inside you'll find:
* 108 easy-to-follow recipes and 39 full-color photos to tempt your taste buds.
* A history of the Bake-Off? Contest and the fascinating evolution of desserts through the decades.
* For each recipe, the contestant's name, city, contest year and prize received.
* Plenty of inspiration to come up with your own $1 million creation!
For more great recipes visit pillsbury.com
Informazioni bibliografiche
- Titolo del Libro in lingua: Pillsbury Best of the Bake-Off Desserts
- Lingua: English
- Autore: Not Available (NA)
- Editore: John Wiley & Sons Inc
- Collana: John Wiley & Sons Inc (Paperback)
- Data di Pubblicazione: 28 Febbraio '07
- Genere: COOKING
- Argomento: Desserts
- Pagine: 160
- Peso gr: 453
- Dimensioni mm: 228 x 203 x 12
- ISBN-10: 0471787205
- EAN-13: 9780471787204