The Medicinal Chef - 9781454910497
Un libro in lingua di Dale Pinnock edito da Sterling Pub Co Inc, 2013
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Food is more than just fuel; it's key in helping us live longer, healthier lives. Looking carefully at the science of nutrition, Dale Pinnock uses his culinary skills to create practical, delicious dishes that are a pleasure to eat but also alleviate a variety of ailments and illnesses. From antioxidant-rich blueberries that aid the heart and circulation to shiitake mushrooms to boost the immune system, these ingredients target the skin; joints; respiratory, digestive, metabolic, and nervous systems; and even fatigue and hangovers! The recipes include Herbed Mediterranean Frittata, Thai Fish Soup, a Roasted Vegetable and Guacamole Open Sandwich, Wholemeal Bean Quesadillas, and-because everyone deserves a sweet treat-Mint Chocolate No-Cheese Cake!
Pinnock also provides a general overview of conditions and what foods can help heal them.
Informazioni bibliografiche
- Titolo del Libro in lingua: The Medicinal Chef
- Sottotitolo: Eat Your Way to Better Health
- Lingua: English
- Autore: Dale Pinnock
- Editore: Sterling Pub Co Inc
- Collana: Sterling Pub Co Inc (Hardcover)
- Data di Pubblicazione: 19 Novembre '13
- Genere: COOKING
- Pagine: 191
- Dimensioni mm: 247 x 187 x 0
- EAN-13: 9781454910497