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Pizza

Un libro in lingua di Not Available (NA) edito da Sterling Pub Co Inc, 2013

  • € 12,60
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

Everyone's favorite takeout food is about to become everyone's make-in meal! Pizzas are simple to cook, and this cookbook explains the basics, from crust to sauce. The triple-tested, foolproof recipes include such classics as the Margherita and Napolitana; glam creations topped with wild mushroom, brie, and walnut; kid-friendly pizzas they can help prepare; and super-fast pizzas for a rushed evening. There are even dessert pizzas—so you can eat it for every course!

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