Joy of Cooking - 9780743216807
Un libro in lingua di Rombauer Irma von Starkloff Becker Marion Rombauer Ethan Becker edito da Simon & Schuster, 2002
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A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book.
* A celebration of all the classic JOY cookies: Blondies, Dream Bars, Lemon Curd Bars, Ginger Snaps, and Classic Oatmeal and Chocolate Chip
* Includes innovative cookies such as reduced fat Almond Thumbprints and the Fourteen-in-One Cookie, a master recipe whose variations make 14 different cookies
* Clear, comprehensive instructions for all aspects of cookie baking from handling the dough and decorating the cookies to packaging them for gift giving
Informazioni bibliografiche
- Titolo del Libro in lingua: Joy of Cooking
- Sottotitolo: All About Cookies
- Lingua: English
- Autori : Rombauer Irma von Starkloff Becker Marion Rombauer Ethan Becker
- Editore: Simon & Schuster
- Collana: Simon & Schuster (Hardcover)
- Data di Pubblicazione: 01 Settembre '02
- Genere: COOKING
- Argomento: Cookies
- Pagine: 128
- Peso gr: 656
- Dimensioni mm: 260 x 203 x 19
- ISBN-10: 0743216806
- EAN-13: 9780743216807