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Raman, Infrared, and Near-infrared Chemical Imaging - 9780470382042

Un libro in lingua di Sasic Slobodan (EDT) Ozaki Yukihiro (EDT) Pelletier M. J. (CON) Pelletier C. C. (CON) edito da John Wiley & Sons Inc, 2010

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Chemical imaging based on vibrational spectroscopy has become operational only during the past decade, and is used more in academic than commercial contexts and more for exploration than routine analysis. Here chemists from both realms look at spectroscopic theory for chemical imaging, hardware, biomedical applications, pharmaceutical applications, applications in food research, applications in polymer research, and special methods. Among specific topics are data analysis and chemometrics for hyperspectral imaging, near-infrared in vivo spectroscopic imaging in biomedical research and clinical applications, Raman and infrared imaging of foods, and linear and nonlinear Raman microspectroscopy from a molecule to single living cells. Annotation ©2010 Book News, Inc., Portland, OR (booknews.com)

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