Totally Cheese Cookbook - 9780890878941
Un libro in lingua di Helene Siegel edito da Celestial Arts, 1999
- € 6.20
- Il prezzo è variabile in funzione del cambio della valuta d’origine
It is a fact that milk was one of the earliest foods ever to be preserved, and despite the passage of a millennium or two, it seems we"ve never lost our taste for this versatile dairy derivative. In TOTALLY CHEESE, it adds richness, texture and taste to everything it touches: scrambled eggs become an omelette, flatbread becomes pizza, noodles become pasta. And as always, Helene brings a new twist to old favorites like cheeseburgers and cheesecake.
Informazioni bibliografiche
- Titolo del Libro in lingua: Totally Cheese Cookbook
- Lingua: English
- Autore: Helene Siegel
- Editore: Celestial Arts
- Collana: Celestial Arts (Paperback)
- Data di Pubblicazione: 01 Settembre '99
- Genere: COOKING
- Argomento: Cooking (Cheese
- Dimensioni mm: 152 x 127 x 19
- ISBN-10: 0890878943
- EAN-13: 9780890878941