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The New Elk Hunter's Cookbook and Meat Care Guide - 9780762728633

Un libro in lingua di Not Available (NA) edito da Three Forks, 2003

  • € 17.90
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

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From simple fare for backpacking to fantastic fullcourse dinners, you'll find it all here in hundreds of recipes for appetizers, soups, breads, salads, vegetables, pasta, beans, birds, game, fish, and desserts.

There's a recipe for ice cream and one for dill pickles. You'l find lightand simple fare as well as hearty meals. Read about how to care for wild game from field to freezer and discover dozens of delicious ways to prepare elk, deer, and other wild game.

You'll find that recipe you've been looking for--the one your father, your grandmother, or the renowned camp cook always just "threw together."

Savor the gourmet tastes and appetites of the many friends of the Rocky Mountain Elk Foundation from the United States and Canada, who share their best dishes in the spirit of swapping a favorite hunting story over a flickering campfire.

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