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Baking As Biography

Un libro in lingua di Diane Tye edito da McGill Queens Univ Pr, 2010

  • € 25,20
  • Il prezzo è variabile in funzione del cambio della valuta d’origine

Hidden among the simple lists of ingredients and directions for everyday foods are surprising stories. In Baking as Biography, Diane Tye considers her mother's recipe collection, reading between the lines of the aging index cards to provide a candid and nuanced portrait of one woman's life as mother, minister's wife, and participant in local Maritime women's networks.

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