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Cooking Bread Cooking Baking Books

Books con argomento Cooking Bread Cooking Baking

From the Wood-Fired Oven

From the Wood-Fired Oven

Miscovich Richard  Wing Dan (FRW) 
edizioni Chelsea Green Pub Co collana Chelsea Green Pub Co (Hardcover)

In the past twenty years, interest in wood-fired ovens has increased dramatically in the United States and abroad, but most books focus on how to bake bread or pizza in an oven. From the Wood-Fired Oven offers many more techniques for home and artisan bakers—from baking bread and making pizza to recipes on how to get...

disp. incerta
€ 41,90