Cooking Italian Fiction Books
Books con argomento Cooking Italian Fiction
edizioni Thorndike Pr collana Thorndike Pr (Hardcover) , 2016
edizioni Washington Square Pr collana Washington Square Pr (Paperback)
Three Scoops and a Fig
Akin Sara Laux
Hartung Susan Kathleen (ILT)
edizioni Peachtree Pub Ltd collana Peachtree Pub Ltd (School And Library)
Tired of always being told she is too little to help in the busy kitchen of her family's Italian restaurant, Sofia is inspired by a storm and a fig tree to come up with a delicious recipe of her own. Includes facts about the foods mentioned in the story.
Miceli Jeffries Giovanna (TRN)
Briziarelli Susan (TRN)
edizioni State Univ of New York Pr collana State Univ of New York Pr (Hardcover)
Food and its preparation play an integral role in this novel of a young Italian woman struggling to find her own identity in a family of strong personalities and colorful figures.
You Cannoli Die Once
edizioni Thorndike Pr collana Thorndike Pr (Hardcover)
àfter seventy-six-yeàr-old restàurànt owner Màrià Pià àngelottà is suspected of murdering her boyfriend in the kitchen of her Philàdelphià-àreà eàtery, it is up to her grànddàughter--ànd heàd chef--Eve àngelottà to find the true killer ànd exoneràte her.