Food Service Books
Books con argomento Food Service
Design and Equipment for Restaurants and Foodservice
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Thomas Chris
Norman Edwin J.
Katsigris Costas
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 123,20
Professional Cooking
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Gisslen Wayne
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 2018
disp. incerta
€ 131,00
Productivity in Singapore's Retail and Food Services Sectors
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Toh Mun Heng
Thangavelu Shandre
edizioni World Scientific Pub Co Inc collana World Scientific Pub Co Inc (Hardcover) , 2016
disp. incerta
€ 43,60
Great American Eating Experiences
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National Geographic Society (U. S.)
Nelson Andrew (FRW)
edizioni Natl Geographic Society collana Natl Geographic Society (Paperback) , 2016
disp. incerta
€ 22,30
Start Your Own Specialty Food Business
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Entrepreneur Media Inc. (COR)
Kimball Cheryl
edizioni Entrepreneur Pr collana Entrepreneur Pr (Paperback) , 2016
disp. incerta
€ 17,90
Prison Ramen
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Collins Clifton Jr.
Alvarez Gustavo
Jackson Samuel L. (FRW)
edizioni Workman Pub Co collana Workman Pub Co (Paperback) , 2015
disp. incerta
€ 10,70
Foodservice Management
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Payne-Palacio June
Theis Monica
edizioni Pearson College Div collana Pearson College Div (Hardcover) , 2015
disp. incerta
€ 149,60
Food City
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Lim C. J.
edizioni Routledge collana Routledge (Paperback) , 2014
disp. incerta
€ 52,40
The Food Truck Handbook
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Weber David
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback) , 2012
disp. incerta
€ 17,90
Farm to Table
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Benjamin Darryl
Virkler Lyndon
edizioni Chelsea Green Pub Co collana Chelsea Green Pub Co (Hardcover)
disp. incerta
€ 45,10
Nutrition for Foodservice and Culinary Professionals
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Drummond Karen Eich
Brefere Lisa M.
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 131,00
Prison Food in America
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Camplin Erika
edizioni Rowman & Littlefield Pub Inc collana Rowman & Littlefield Pub Inc (Hardcover)
disp. incerta
€ 44,60
Restaurant
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Colby Jennifer
edizioni Cherry Lake Pub collana Cherry Lake Pub (Library)
disp. incerta
€ 26,40
Taking the Heat
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Harris Deborah A.
Giuffre Patti
edizioni Rutgers Univ Pr collana Rutgers Univ Pr (Paperback)
disp. incerta
€ 29,90
The Indian Hospitality Industry
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Munjal Sandeep (EDT)
Bhushan Sudhanshu (EDT)
edizioni Apple Academic Pr Inc collana Apple Academic Pr Inc (Hardcover)
disp. incerta
€ 164,70
Welcome to Culinary School
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Traster Daniel
edizioni Prentice Hall collana Prentice Hall (Paperback)
disp. incerta
€ 35,90
Controlling Liquor, Wine, & Beverage Costs
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Godsmark Elizabeth
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 12,00
Culinary Calculations
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Jones Terri
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback) , 2008
disp. incerta
€ 62,60
Foodservice Manual for Health Care Institutions
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Puckett Ruby Parker
Norton L. Charnette (FRW)
edizioni Jossey-Bass Inc Pub collana Jossey-Bass Inc Pub (Paperback) , 2012
disp. incerta
€ 104,60
Presenting Service
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Kotschevar Lendal H.
Luciani Valentino
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback) , 2006
disp. incerta
€ 111,40
Advanced Professional Cooking
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Gisslen Wayne
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 161,30
Culinary Careers
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Smilow Rick
McBride Anne E.
edizioni Clarkson Potter collana Clarkson Potter (Paperback)
disp. incerta
€ 16,10
Haccp & Sanitation in Restaurants and Food Service Operations
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Arduser Lora
Brown Douglas Robert
edizioni Atlantic Pub Co collana Atlantic Pub Co (Hardcover)
disp. incerta
€ 73,90
Management by Menu
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Kotschevar Lendal H.
Withrow Diane
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback)
disp. incerta
€ 148,60
So You Are a Chef
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Brefere Lisa M.
Drummond Karen Eich
Barnes Brad
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback)
disp. incerta
€ 34,80
The Harvey House Cookbook
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Foster George H.
edizioni Taylor Trade Pub collana Taylor Trade Pub (Paperback) , 2006
disp. incerta
€ 15,20
Bar & Beverage Operation
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Parry Chris
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 12,00
Foundations of Cost Control
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Traster Daniel
edizioni Prentice Hall collana Prentice Hall (Paperback)
disp. incerta
€ 109,30
Leadership Lessons from a Chef
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Carroll Charles M.
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback)
disp. incerta
€ 38,30
Principles of Food, Beverage, and Labor Cost Controls
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Dittmer Paul R.
Keefe J. Desmond III
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 145,60
Food and Beverage Cost Control
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Dopson Lea R.
Hayes David K.
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 2010
€ 119,70
The Professional Kitchen Manager
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Ninemeier Jack D.
Hayes David K.
Miller Allisha A.
edizioni Prentice Hall collana Prentice Hall (Paperback) , 2011
disp. incerta
€ 131,50
School Meals
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Stallings Virginia A. (EDT)
Suitor Carol West (EDT)
Taylor Chrstine L. (EDT)
edizioni Natl Academy Pr collana Natl Academy Pr (Paperback) , 2010
disp. incerta
€ 66,80
Nutrition for Foodservice and Culinary Professionals
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Drummond Karen Eich
Brefere Lisa M.
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 2009
disp. incerta
€ 108,90
Bon Appetit!
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Zgola Jitka M.
Bordillon Gilbert
edizioni Health Professions Pr collana Health Professions Pr (Paperback)
disp. incerta
€ 34,70
Controlling Restaurant & Food Service Food Costs
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Brown Douglas R.
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 11,70
Controlling Restaurant and Food Service Labor Costs
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Fullen Sharon L.
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 11,70
Food Service Management
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Wentz Bill
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 22,60
Increasing Restaurant Sales
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Granberg B. J.
edizioni Atlantic Pub Co collana Atlantic Pub Co (Paperback)
disp. incerta
€ 11,10
Meet My Neighbor, the Restaurant Owner
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Crabtree Marc
edizioni Crabtree Pub Co collana Crabtree Pub Co (Paperback)
disp. incerta
€ 6,50
Ovenman
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Parker Jeff
edizioni Tin House Books collana Tin House Books (Paperback)
disp. incerta
€ 12,50
Professional Cooking
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Gisslen Wayne
Smith J. Gerard (PHT)
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 53,70
Start Your Own Restaurant and More
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Lynn Jacquelyn
edizioni McGraw-Hill collana McGraw-Hill (Paperback)
disp. incerta
€ 18,30
The American Culinary Federation's Guide to Culinary Certification
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American Culinary Federation
Baskette Michael
Barnes Brad
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback)
disp. incerta
€ 32,20
The Haccp Food Safety Training Manual
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Paster Tara
Paster Tony
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback)
disp. incerta
€ 45,50
Tips Cooks Love
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Sur La Table
Rodgers Rick
edizioni Andrews McMeel Pub collana Andrews McMeel Pub (Paperback)
disp. incerta
€ 13,90
Professional Cooking for Canadian Chefs
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Gisslen Wayne
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 2018
disp. incerta
€ 187,20
Food City
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Lim C. J.
edizioni Routledge collana Routledge (Hardcover) , 2014
disp. incerta
€ 182,30
Controlling Costs in Foodservice
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Leugers Maureen
edizioni Goodheart-Willcox Pub collana Goodheart-Willcox Pub (Hardcover) , 2013
disp. incerta
€ 100,00
Behind the Kitchen Door
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Jayaraman Saru
Schlosser Eric (FRW)
edizioni Cornell Univ Pr collana Cornell Univ Pr (Hardcover) , 2013
disp. incerta
€ 16,90
Remarkable Service
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Culinary Institute of America
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback) , 2009
disp. incerta
€ 23,00
Field Guides to Finding a New Career in Food and Culinary Arts
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Mondschein Ken
edizioni Facts on File collana Facts on File (Paperback) , 2009
disp. incerta
€ 15,50
Fundamentals of Menu Planning
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McVety Paul J.
Ware Bradley J.
Ware Claudette Levesque
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Paperback) , 2008
disp. incerta
€ 95,40
The Professional Personal Chef
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Wallace Candy
Forte Greg
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 2007
disp. incerta
€ 92,00
What's the Beef?
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Ansell Christopher K. (EDT)
Vogel David (EDT)
edizioni Mit Pr collana Mit Pr (Paperback) , 2006
disp. incerta
€ 6,90
Starving Amidst Too Much & Other Iww Writings on the Food Industry
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Rachleff Peter (EDT)
edizioni Charles H Kerr Pub Co collana Charles H Kerr Pub Co (Paperback) , 2005
disp. incerta
€ 11,10
Food Preparation for the Professional
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Mizer David A. (EDT)
Porter Mary
Sonnier Beth
Drummond Karen Eich
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover) , 1999
disp. incerta
€ 147,80
Careers in Restaurants
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Payment Simone
edizioni Rosen Pub Group collana Rosen Pub Group (Library)
disp. incerta
€ 28,10
Classical Cooking
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Pauli Philip
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 58,00
Classical Cooking
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Pauli Philip
Dawson-Holt Hannelore (TRN)
edizioni John Wiley & Sons Inc collana John Wiley & Sons Inc (Hardcover)
disp. incerta
€ 58,00