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Mcneil Brian Edt Archer David Edt Giavasis Ioannis Edt Harvey Linda Edt Books

Books di Mcneil Brian Edt Archer David Edt Giavasis Ioannis Edt Harvey Linda Edt editi da Elsevier Science Ltd Microbiologia (non medica)

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

McNeil Brian (EDT)  Archer David (EDT)  Giavasis Ioannis (EDT)  Harvey Linda (EDT) 
edizioni Elsevier Science Ltd collana Elsevier Science Ltd (Hardcover), 2013

Bacteria, yeast and microalgae can act as producers or catalysts for the production of food ingredients, enzymes and nutraceuticals. With the current trend towards natural ingredients, there is renewed interest in microbial flavors and colors and bioprocessing using enzymes. Microbial production of substances such...

€ 270,30