Academic Pr Paperback Books
Books pubblicati nella collana Academic Pr Paperback Botanica e scienze delle piante

Corn and Grain Sorghum Comparison
Assefa Yared
Roozeboom Kraig
Thompson Curtis
Schlegel Alan
Stone Loyd
edizioni Academic Pr collana Academic Pr (Paperback), 2014
Corn and grain sorghum (Sorghum bicolor subsp. bicolor L) are among the top cereal crops world wide, and both are key for global food security. Similarities between the two crops, particularly their adaptation for warm-season grain production, pose an opportunity for comparisons to inform appropriate cropping decisions....

Secondary Xylem Biology
Kim Yoon Soo
Funada Ryo
Singh Adya P.
edizioni Academic Pr collana Academic Pr (Paperback), 2016

Molecular Breeding and Nutritional Aspects of Buckwheat
Zhou Meiliang
Kreft Ivan
Woo Sun-hee
Chrungoo Nikhil
Wieslander Gunilla
edizioni Academic Pr collana Academic Pr (Paperback), 2016
Molecular Breeding and Nutritional Aspects of Buckwheat describes the general characterization and genetic diversity of buckwheat (family Polygonaceae, genus Fagopyrum) around the globe (especially in Russia, China, India, and Eastern Europe), the arid and cool regions where it is most frequently consumed, and nutritional...

Plant Tissue Culture
Smith Roberta H.
edizioni Academic Pr collana Academic Pr (Paperback), 2012
Plant Tissue Culture, Third Edition builds on the classroom tested, audience proven manual that has guided users through successful plant culturing A.tumefaciens mediated transformation, infusion technology, the latest information on media components and preparation, and regeneration and morphogenesis along with new...

Seeds
Baskin Carol C.
Baskin Jerry M.
edizioni Academic Pr collana Academic Pr (Paperback), 2000
This book about seeds focuses upon their two most important functions - dormancy and germination. The topics to be covered include the types of dormancy, theories of the relationship between dormancy and germination, the timing of germination, the various factors that control germination, and the general aspects of...