Alfred A Knopf Inc Books
Books editi da Alfred A Knopf Inc con argomento Cookery
The Way to Cook
Child Julia
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Paperback), 1993
In this magnificent new cookbook, illustrated with full color throughout, Julia Child give us her magnum opus--the distillation of a lifetime of cooking. And she has an important message for Americans today. . .--to the health-conscious: make a habit of good home cooking so that you know you are working with the best...
The Taste of Country Cooking
Lewis Edna
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Hardcover), 2006
In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some fifty years ago in a small Virginia Piedmont farming community that had been settled by freed slaves. With menus for the four seasons, she shares the ways her family prepared and enjoyed...
The Healthy Kitchen
Weil Andrew
Daley Rosie
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Paperback), 2003
Two of America's most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food.Andrew Weil, M.D.—author of the best-selling...
First Book of Sushi
Sanger Amy Wilson
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Hardcover), 2001
For the littlest fans of that favorite Japanese finger food comes a sturdy board book sure to inspire giggles (and even some growling stomachs!). Sanger's mixed media and cut-paper collages are an ideal accompaniment to her bouncy rhyming text sure to captivate even the most finicky eaters. Whether a temaki know-it-all...
Going Solo in the Kitchen
Doerfer Jane
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Paperback), 1998
A collection of recipes for individuals who live alone is accompanied by shortcuts and money-saving tips and includes such dishes as Vegetable Bean Soup and Chicken Breast Baked with Garlic. Reprint. 15,000 first printing.