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Alfred A Knopf Inc Books

Books editi da Alfred A Knopf Inc con argomento Pastry Cooking French Cooking Courses Dishes Pastry Bisacs

The Art of French Pastry

The Art of French Pastry

Pfeiffer Jacquy  Shulman Martha Rose (CON)  Strabbing Paul (PHT) 
edizioni Alfred a Knopf Inc collana Alfred a Knopf Inc (Hardcover)

What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder of the renowned French Pastry School in Chicago, gives you...

disp. incerta
€ 37,00