Books editi da Artisan con argomento Cooking Iranian Cooking Georgian South Caucasian Cooking Azerbaijani
Taste of Persia
edizioni Artisan collana Artisan (Hardcover)
Following up on Burma, her stunningly well-received exploration of another fascinating cultural crossroads, Duguid introduces us to the next place we want to visit with recipes for food we can’t wait to make, and with tales that are memorable and moving. In the way that the Mediterranean has a common palate, so too...