Atria Books Books
Books editi da Atria Books con argomento Cooking Meat Cooking Specific Ingredients Meat Bisacs Cooking General Bisacs
Sung Evan (PHT)
edizioni Atria Books collana Atria Books (Hardcover)
Pat LaFrieda, the third generation butcher and owner of America’s premier meatpacking business, presents the ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry.For true meat lovers, a beautifully prepared cut of beef, pork, lamb, veal, or poultry...