Books editi da Harpercollins con argomento Cooking Chinese
Martin Yan's Chinatown Cooking
edizioni Harpercollins collana Harpercollins (Hardcover), 2002
When it comes to Chinese cooking, no one has as much culinary talent and encyclopedic knowledge as Martin Yan. That talent and knowledge are presented here in Martin Yan's Chinatown Cooking, a companion volume to his new public television series. Martin takes you on an unforgettable culinary journey through the...
The Chinese Kitchen
Lo Eileen Yin-Fei
edizioni Harpercollins collana Harpercollins (Hardcover), 1999
Eileen Yin-Fei Lo, author of award-winning cookbooks, menu developer for top Asian restaurants, and cooking teacher, presents her life's work. Reflecting on her life in food, including her childhood in Canton, China, where she learned to cook at her grandmother's side, Eileen has created an exhaustive cookbook of extensive...