Houghton Mifflin Harcourt Books
Books editi da Houghton Mifflin Harcourt con argomento Cooking Latin American
Cuisine a Latina
Kernick John (PHT)
edizioni Houghton Mifflin Harcourt collana Houghton Mifflin Harcourt (Hardcover), 2008
At Michy's, acclaimed as Miami's best restaurant, Michelle Bernstein is building a national following for her fresh new take on Latin cuisine. Born and raised by a food-loving Argentinean mother in Miami, Michelle grew up fluent in Spanish and steeped in the city's cosmopolitan, Latin-influenced culture. She explored...