Houghton Mifflin Harcourt Books

Books editi da Houghton Mifflin Harcourt con argomento Cooking Scandinavian

Aquavit and the New Scandinavian Cuisine

Aquavit and the New Scandinavian Cuisine

Samuelsson Marcus  Shimon (PHT)  Tammar (PHT) 
edizioni Houghton Mifflin Harcourt collana Houghton Mifflin Harcourt (Hardcover), 2003

In this long-awaited book, Marcus Samuelsson introduces the simple techniques and exciting combinations that have won him worldwide acclaim and placed Scandinavian cooking at the forefront of the culinary scene. Whether it's a freshly interpreted Swedish classic or a dramatically original creation, each one of the...

€ 36,40