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Prentice Hall Books

Books editi da Prentice Hall con argomento Cooks

Knife Skills for Chefs

Knife Skills for Chefs

Day Christopher P.  Carlos Brenda R. 
edizioni Prentice Hall collana Prentice Hall (Paperback)

Knife Skills for Chefs captures the experience and expertise of Christopher Day and reveals how to select, maintain and use knives in the professional kitchen. Endorsed by the American Culinary Federation (ACF), it contains step-by-step instructions and numerous four-color photographs that make techniques easy to...

disp. incerta
€ 45,90