Random House Inc Books
Books editi da Random House Inc con argomento Cooking Chinese
The Seventh Daughter
Beisch Leigh (PHT)
edizioni Random House Inc collana Random House Inc (Hardcover), 2007
A pioneer in the food world, Cecilia Chiang introduced Americans to authentic northern Chinese cuisine at her San Francisco restaurant, the Mandarin, in 1961, earning the adoration of generations of diners, including local luminaries such as Marion Cunningham, Ruth Reichl, and Chuck Williams. In THE SEVENTH DAUGHTER,...
edizioni Random House Inc collana Random House Inc (Hardcover), 2005
Sensuous, inspiring, and wholly original, SUSUR: A CULINARY LIFE celebrates one of the most compelling chefs of our time.Susur Lee has built an international reputation with his bold interpretation of classical Chinese cooking, dubbed nouvelle chinoise. SUSUR: A CULINARY LIFE is an intimate look at this culinary master,...